Finnish Salmon Soup

The Perfect Dinner for Spring

I’m so close to being done with the new edition of Comfortably Yum! To keep you company, here’s a recently developed recipe from the collection.

My best friend is Finnish, and I’ve gained a fond appreciation for her culture. This soup is delicious — light, but filling and flavorful.

1 stick (1/2 cup) unsalted butter
2 leeks OR 1 medium yellow onion, sliced
1 handful fresh parsley, chopped
2 quarts fish or chicken stock
2 pounds red potatoes, cut into chunks
1 tablespoon kosher salt OR 1–1/2 teaspoons fine sea salt…

--

--

Get the Medium app

A button that says 'Download on the App Store', and if clicked it will lead you to the iOS App store
A button that says 'Get it on, Google Play', and if clicked it will lead you to the Google Play store
Luisa Perkins

Luisa Perkins

616 Followers

Novelist, foodie, francophile. Top Writer in Books. My Patronus is our corgi, Moneypenny.